Our guests love these customer favorites. If you're visiting us these are some of the food options we recommend most often.
- Filet Mignon With Lobster Tail — Choose steak doneness and bleu cheese or herb garlic butter with an 8-ounce filet, paprika-seasoned 8–10-ounce lobster tail, asparagus, and potatoes.
- Skirt Steak — The skirt steak comes with broccoli and a required choice of mashed or roasted red potatoes; steak doneness and butter are also selected.
- Grilled Wild Salmon — The salmon is wild-caught sockeye or coho, accompanied by asparagus and a required choice of mashed or roasted red potatoes.
- Garlic Butter Shrimp Pasta — Shrimp and fettuccine are tossed with garlic, butter, and fresh parsley, with homemade garlic bread served alongside.
- New York With Shrimp — This 12-ounce New York steak comes with lightly Cajun-seasoned shrimp, asparagus, a potato choice, and a required choice of butter and steak doneness.